In the background is the most authentic Umbria, linked to the culture of its land, where every peasant gesture resonates with wisdom, simplicity, passion and sacrifice. Stories of men and work in the fields, framed in a hilly landscape of rare beauty, where the vine combs the round shapes of the land. Since 2002, the Valentini family has returned to interpret this environmental and cultural heritage by creating Bocale, a company created to treasure that ancient passion for wine passed down through generations.
Bocale is the dialect term for a two-litre jug of wine or oil, but, above all, it is the appellation by which this family from Montefalco has always been identified.
The productions of Montefalco Rosso, Montefalco Sagrantino and Trebbiano Spoletino are authentic expressions of a path of innovation in tradition, where the fruits of nature alone are mixed with the perfection and simplicity of human gestures. Full respect for environmental cycles and care for the artisanal process are the central elements of a philosophy that makes Bocale wines natural products with great personality, the same as those who are proud of their hard work and the emotions they give to others.
Tasting: Trebbiano Spoletino, Montefalco Rosso, Montefalco Sagrantino, bruschetta with extra virgin olive oil.
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